Anchoas M.A. Revilla – Anchovies in butter small tin
“IL PIU GRANDE BOCATTO”
With these anchovies we have recovered the same ancestral process, used originally in Italy at the end of the 19th century.
The delicious combination of sharp and smooth flavours with the creamy and irresistible texture will make you wonder how come that you haven’t tried them if they have been in existence for more than a hundred years.
TIP: Before consuming, leave the tin open at room temperature for 30 minutes, in this way the butter is tempered becoming a very pleasant cream.
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* 10% Tax include.